Activities Day on 14th July saw Crompton House pupils and staff head off in all directions. Our D of E Gold students were on their last day of their Lake District expedition, and the Year 9 Bronze students were packing away their tents and stoves and completing their e-DofE log. For the thrill-seekers there were trips […]
Activities Day 2017 Read More »
Early in February twenty of our Year 10 and 11 students left England to experience the food and culture of southern Italy. Visits to Herculaneum, Pompeii and Mount Vesuvius were interspersed with Gnocchi, Gelato, Pasta, Pizza and Struffoli demonstrations at various kitchens in the area. The pupils also learned about other traditional foods such
Italy Food Trip February 2016 Read More »
During November and December Mrs Noden, teaching assistant and cook, organised a series of Christmas Bakes for some Year 7 and 8 pupils on Thursdays after school. Their baking included gingerbread houses, mince pies, fudge and marshmallow snowmen. Mrs Noden was helped by Mrs Fisher, classroom manager, and a number of other teaching assistants. For
During the visit of our German Exchange students the Year 9 Hospitality & Catering class prepared and served a traditional English Afternoon Tea, which included salmon sandwiches, Victoria sponge and scones. Everyone was very impressed with the quality of the food and the high standards in service at the tables, especially as the pupils have
Afternoon Tea With The German Exchange Students Read More »
During the February Half Term break, year 9 Food and Nutrition GCSE students….
Morrocan influence Read More »
